Each fruit -when collected on time- is a true gift of life, rich in valuable nutrients and with multiple beneficial health benefits. From the time of harvest to the time of consumption, it is important to ensure that nothing is lost along the way. The correct storage of the is extremely important in maintaining their quality. When the preservation is done correctly, all the organoleptic characteristics of the fruit, taste, color, aroma, and texture, preserve the virtues of the freshly cut fruit. Such is also the case for nutrients, which remain unchanged given the proper maintenance.

Our role is exactly that. Knowing the requirements of the fruits firsthand, as we are growers ourselves, we offer them all the care and attention they need at every stage of preservation, to make them available on the market as they should be: full of aroma, flavor and freshness.